Adventures and Appetites: Savoring Life, One Bite at a Time

  • Ramen Adventure in Tokyo: Ichiran Ramen

    Ramen Adventure in Tokyo: Ichiran Ramen

    Now I am going to share with you all about my little adventure in Tokyo, Japan. I went there last year (2012) during spring season. The main reason of my trip was to visit the most populated city on earth, go to Mount Fuji, and enjoy the cherry blossom. One of the thing that i should […]

  • Sushi Zo – Los Angeles Review

    Sushi Zo – Los Angeles Review

        When I was in LA. I got a chance to try this sushi restaurant. This place only serve omakase style sushi. It means that the chef will serve the sushi randomly. I was not even know what sushi will be coming next. Based on my sushi knowledge, this place has really good quality […]

  • Kata Robata and Foie Gras

    Kata Robata and Foie Gras

    One day, when i was browsing my netflix account, i found the korean Tv series called “Pasta“. In that Tv series, i learned about many Italian cuisines. One of the food that caught my attention is Foie Gras. Foie Gras is the French word for fat liver. It is made of the liver of the […]

  • Beverly Tofu House and Photoshop CC Shake Reduction

    Beverly Tofu House and Photoshop CC Shake Reduction

    I just got back from Adobe Max in Los Angeles. I really love the city and off course the foods over there. When i was in hotel, i turned my channel to Anthony Bordain’s  new TV show called Parts Unknown. On that show, he went to Korean town in LA and visited several places there. […]

  • Ramen Trip to Austin (Michi vs Tatsuya Ramen)

    Ramen Trip to Austin (Michi vs Tatsuya Ramen)

    I really love ramen.  It was started when I was travelling to NYC, My friends brought me to a little Japanese joint called Ippudo. In my mind, ramen is just the instant noodle that i usually eat during my college time (Maruchan ramen, el cheepoo. lol). After I tried their noodles, my perception about the […]

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